New Zealand Lamb is raised in the pristine, open pastures of New Zealand and is free from artificial hormones and steroids. High in Vitamin B, Free-range Lamb is lower in calories and saturated fat than commercially raised lambs, making it exceptionally nourishing and delectable.

New Zealand Free-range Lamb Meal, Ground Brown Rice, Ground Oats, Rice Bran, Chicken Fat (Free from Chicken Protein and naturally preserved with Mixed Tocopherols ¨C a source of Vitamin E), Menhaden Fish Meal, Flaxseed, Lecithin, Menhaden Fish Oil, Natural Flavors, Dried Carrots, Dried Blueberries, Dried Cranberries, Chamomile, Dandelion, Peppermint, Dried Tomatoes, Rosemary, Turmeric, Yucca Schidigera Extract , Dried Lactobacillus acidophilus Fermentation Product, Dried Streptococcus faecium Fermentation Product, Dried Aspergillus oryzae Fermentation Extract, Dried Aspergillus niger Fermentation Extract, Vitamin A, Vitamin D3, Vitamin E, Vitamin B12, Riboflavin (Vitamin B2), Niacin (Vitamin B3), Calcium Pantothenate, Folic Acid (Vitamin B9), Biotin (Vitamin B7), Thiamine (Vitamin B1), Pyridoxine (Vitamin B6), Vitamin K, DL-Methionine, Choline Chloride, Sodium Selenite, Calcium Iodate, Ferrous Sulfate, Manganese Sulfate, Zinc Sulfate, Copper Sulfate