Australia's great secret is out! Wild kangaroo meat has the highest levels of Conjugated Linoleic Acid (CLA) of any red meat. CLA has been shown to support many body functions important to overall health and fitness. When you combine kangaroo meat's great taste with the goodness of scrumptious apples, the result is simply irresistible!

Dried Kangaroo Meat, Oats, Rice, Peas, Canola Oil, Apples, Garlic, Natural Antioxidants, Choline Chloride, Taurine, Amino Acids (Leucine, Phenylalanine-Tyrosine, Arginine, Valine, Lysine, Phenylalanine, Threonine, Isoleucine, Methionine-Cystine, Histidine, Methionine, Tryptophan, Cystine) Vitamins & Minerals (Choline, Thiamine B1, Pyroxidine B6, Riboflavin B2, Folic Acid, Vitamin B12, Vitamin A, Vitamin D, Vitamin E, Vitamin K, Pantothenic Acid B5, Niacin B3, Vitamin C, Biotin, Iodine, Selenium, Zinc, Copper, Iron, Manganese, Calcium, Phosphorus, Sodium, Dicalcium Phosphate and Calcium Carbonate)